turkish pepper
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Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Urfa Biber — (also known as Isot pepper) is a dried Turkish pepper of the type Capsicum annum cultivated in the Urfa region of Turkey. It is often described as having a smokey, raisin like taste [ [http://www.globalpalate.citymax.com/urfapage.html Urfa Biber … Wikipedia
Kalocsa — Infobox Settlement image caption = Archiepiscopal Palace subdivision type = Country subdivision name = HUN timezone=CET utc offset=+1 timezone DST=CEST utc offset DST=+2 pushpin pushpin label position = pushpin map caption =Location of Kalocsa… … Wikipedia
Salmiakki Koskenkorva — WPMIXInfobox iba = source = sourcelink = name = Salmiakki Koskenkorva caption = Salmiakki Koskenkorva Bottle type = cocktail flaming = vodka = yes served = neat garnish = drinkware = ingredients = prep = Premixed cocktail notes = footnotes =… … Wikipedia
List of liqueurs — For a list of national alcoholic drinks by country, see List of national liquors. A selection of liqueur bottles. Contents … Wikipedia
Tyrkisk Peber — (Danish for Turkish Pepper , often referred to as Turkinpippuri in Finland, Tyrkisk Pepper in Norway and Turkisk Peppar in Sweden) is a strong liquorice candy flavored with ammonium chloride (salmiakki) and pepper, made by the Finnish company… … Wikipedia
Capsicum annuum — Paprika Pa pri*ka, n. Also Paprica Pa pri*ca [Hung. paprika Turkish pepper; prob. through G.] The dried ripened fruit of {Capsicum annuum} or various other species of pepper; also, the mildly pungent condiment prepared from it. [Webster 1913… … The Collaborative International Dictionary of English
Paprica — Paprika Pa pri*ka, n. Also Paprica Pa pri*ca [Hung. paprika Turkish pepper; prob. through G.] The dried ripened fruit of {Capsicum annuum} or various other species of pepper; also, the mildly pungent condiment prepared from it. [Webster 1913… … The Collaborative International Dictionary of English
Paprika — Pa pri*ka, n. Also Paprica Pa pri*ca [Hung. paprika Turkish pepper; prob. through G.] The dried ripened fruit of {Capsicum annuum} or various other species of pepper; also, the mildly pungent condiment prepared from it. [Webster 1913 Suppl.] … The Collaborative International Dictionary of English
Salty liquorice — Variety of salty liquorice/salmiak products. Clockwise from top left: Soft salmiak candies, Salmiakki Koskenkorva liqueur, Tyrkisk Peber candies, Salmiak Ice cream. Salty liquorice, also known as salmiak or salmiakki is a variety of liquorice… … Wikipedia
